You’ve heard of barley wine, well Jeff the brewer is calling this a Wheat Wine, what we believe to be the first of its kind in the UK. They took their popular Henley Gold recipe to the extreme by bumping up the wheat. To try and cut the heaviness from that much wheat they added their weight in local honey and fermented with our Henley Gold yeast strain then patiently cold conditioned for 6 months prior to bottling.
Each 75cl bottle is individually numbered and hand dipped in wax.
Tasting note A honey gold sparkle, with a creamy white head. Aroma is rich and sweet of honey and fruit. Medium bodied sweetness with some alcohol warmth and a well-rounded finish.
Technical Detail Original Gravity: 1.088 (21.1 Plato) Final Gravity: 1.033 (8.3 Plato) International Bitterness Units: 34 Colour: 4.7 SRM/Lovibond (9.2 EBC) –
LINKIE <-click here to got to get it.